ATLANTA, Ga. (CW69 News at 10) — The Centers for Disease Control and Prevention (CDC) has released several decision tools to provide businesses, schools and organizations with guidance as they plan to re-open during the COVID-19 pandemic.

The purpose of this tool is to assist businesses in the food service industry, such as restaurants and bars, in making (re)opening decisions during the COVID-19 pandemic.

The purpose of this tool is to assist businesses in the food service industry, such as restaurants and bars, in making (re)opening decisions during the COVID-19 pandemic.

The tools utilize graphics like stop signs and arrows to guide decision-makers through a process to determine if they are prepared to re-open their facilities and the steps to take.

Click on the links below to view the CDC decision tools for the various sectors.

Restaurants and bars

Workplaces

Schools

Child care programs

Youth programs and camps

Mass Transit systems

Interim guidance for faith-based organizations was previously provided in March. However, at this time, the CDC has not posted any decision-making tools for re-opening them.

The CDC also provided guidance for cleaning and disinfecting all of these places, including homes. For additional guidance information, click here.

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