ATLANTA, Ga. (CW69 News at 10) — The Centers for Disease Control and Prevention (CDC) has released several decision tools to provide businesses, schools and organizations with guidance as they plan to re-open during the COVID-19 pandemic.

The purpose of this tool is to assist businesses in the food service industry, such as restaurants and bars, in making (re)opening decisions during the COVID-19 pandemic.

The purpose of this tool is to assist businesses in the food service industry, such as restaurants and bars, in making (re)opening decisions during the COVID-19 pandemic.

The tools utilize graphics like stop signs and arrows to guide decision-makers through a process to determine if they are prepared to re-open their facilities and the steps to take.

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Click on the links below to view the CDC decision tools for the various sectors.

Restaurants and bars

Workplaces

Schools

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Child care programs

Youth programs and camps

Mass Transit systems

Interim guidance for faith-based organizations was previously provided in March. However, at this time, the CDC has not posted any decision-making tools for re-opening them.

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The CDC also provided guidance for cleaning and disinfecting all of these places, including homes. For additional guidance information, click here.