Food and Drug Administration
Like it or not, calorie counts are coming to restaurant menus, convenience store sandwiches and more as the Food and Drug Administration announced new calorie labeling rules on Tuesday.
A growing number of people are turning to gluten free food, but many are unaware that it often contains a potentially harmful ingredient.
A new surgically implanted weight-loss deice for patients with sever obesity is one step closer to being permitted for use in the U.S.
The Food and Drug Administration has a new warning about aspirin usage.
Soda giant says it will stop adding brominated vegetable oil to some flavors of Fanta, Fresca and a few other citrus-flavored drinks as well as Powerade.
Chick-fil-A said Tuesday it plans to serve only chicken raised without antibiotics within the next five years.
Nearly 3 out of 4 U.S. children and young adults consume at least some caffeine, mostly from soda, tea and coffee. The rate didn’t budge much over a decade, although soda use declined and energy drinks became an increasingly common source, a government analysis finds.
A commonly prescribed cholesterol drug caused memory impairment in rats, according to a new study.
Coca-Cola Co. and PepsiCo Inc. are changing the way they make the caramel coloring used in their sodas as a result of a California law that mandates drinks containing a certain level of carcinogens come with a cancer warning label.
Coca-Cola Co. said Thursday it alerted the Food and Drug Administration after it discovered via testing its own and competitors’ products that some Brazilian growers had sprayed their orange trees with a fungicide that is not approved for use in the U.S.