Heather Bertinetti, author of “Bake It, Don’t Fake It!”, shares her coconut shortbread cookie recipe.
Carla Hall shares her famous chicken pot pie recipe that she made on Top Chef.
Want a home-cooked meal, but can’t cook? Jessica Seinfeld’s book has more than a 100 step by step recipes that can help you become a “can cook” in no time. Try her simple roasted eggplant and cherry tomato recipe tonight!
Some clever Atlantans have realized that the best way to lessen the stress of Thanksgiving is to enjoy a meal out at a restaurant instead of dealing with the traumas of cooking at home. We’ve selected a few restaurants guaranteed to provide a great experience this year.
Learn to make Melissa Clark’s roasted leg of lamb with mint salsa verde from the new cookbook “The Way We Ate” by Noah Fecks and Paul Wagtouicz.
We’ve selected a few of Atlanta’s favorite milkshakes for you to try. Come with a sweet tooth and you won’t be disappointed by any of these choices.
Choose your favorite Halloween candy!
From the ubiquitous pumpkin spice latte to a yummy piece of pumpkin pie, there is no shortage of treats in Atlanta that feature fall’s favorite flavor.
Luckily for Atlanta beer lovers, there are a number of excellent resources in town to not only help them launch their own home brew hobby, but to also keep them well stocked in hops, malts and other essential home-brewing supplies.
The next time you plan to see a show, head out early and grab a bite from one of these five best places to eat before a show.
While turkey is the quintessential Thanksgiving dish, it’s the side dishes that can make or break the meal. From roasted asparagus to classic pumpkin pie, it’s time to get inspired.
Celebrate National Vegetarian Day with one of these delicious vegetable filled dishes. Not into salad? Try spinach lasagna, hummus or falafels.